HSN code directory
HSN Code 0910: Seeds of anise, badian, fennel, coriander, cumin or caraway
Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries
All 8-digit HSN codes under this heading
| HSN code | Description |
|---|---|
| 09101110 | Ginger, saffron, turmeric(curcuma), thyme, bay leaves, curry and other spices ginger--neither crushed nor ground---fresh |
| 09101120 | Ginger, saffron, turmeric(curcuma), thyme, bay leaves, curry and other spices ginger--neither crushed nor ground---dried, unbleached |
| 09101130 | Ginger, saffron, turmeric(curcuma), thyme, bay leaves, curry and other spices ginger--neither crushed nor ground---dried, bleached |
| 09101190 | Ginger, saffron, turmeric(curcuma), thyme, bay leaves, curry and other spices ginger--neither crushed nor ground---other |
| 09101210 | Ginger, saffron, turmeric(curcuma), thyme, bay leaves, curry and other spices ginger--crushed or ground---powder |
| 09101290 | Ginger, saffron, turmeric(curcuma), thyme, bay leaves, curry and other spices ginger--crushed or ground---other |
| 09102010 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices saffron: saffron stigma |
| 09102020 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices saffron: saffron stamen |
| 09102090 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices saffron: other |
| 09103010 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices turmeric (curcuma): fresh |
| 09103020 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices turmeric (curcuma): dried |
| 09103030 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices turmeric (curcuma): powder |
| 09103090 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices turmeric (curcuma): other |
| 09104010 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices thyme; bay `leaves: tejpat (leaves of cassia lignea) |
| 09104020 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices thyme; bay leaves: thymes, not elsewhere specified or included |
| 09104030 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices thyme; bay leaves: bay leaves, not elsewhere specified or included |
| 09105000 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices curry |
| 09109100 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: mixtures referred to in note 1(b) to this chapter |
| 09109911 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: seed: celery |
| 09109912 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: seed: fenugreek |
| 09109913 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: seed: dill |
| 09109914 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: seed: ajwain |
| 09109915 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: seed: cassia torea |
| 09109919 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: seed: other |
| 09109921 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: cassia |
| 09109923 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: celery |
| 09109924 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: fenugreek |
| 09109925 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: dill |
| 09109926 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: poppy |
| 09109927 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: mustard |
| 09109929 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: powder: other |
| 09109939 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: husk: other |
| 09109990 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices other spices: other: other |
GST rate guide for this chapter
Unprocessed green tea leaves and coffee beans that are not roasted are exempt. Processed tea, roasted coffee and most spices are taxed at 5%.
Browse the full HSN code list or search any HSN or SAC code.
GST rates depend on the exact description of the goods in the rate schedules, not only on the HSN code. Some goods under the same heading are taxed at different rates, and conditions or exemptions can apply. Confirm the rate for your product before you raise invoices.
Frequently asked questions
How many digits of the HSN code must I show on a GST invoice?
Businesses with aggregate turnover of up to ₹5 crore in the previous year must show at least a 4-digit HSN code on B2B invoices. Businesses with turnover above ₹5 crore must show a 6-digit code on all invoices. The full 8-digit code is used for imports and exports.
What is the difference between an HSN heading and an 8-digit HSN code?
The first 2 digits are the chapter, 4 digits are the heading and 6 digits are the subheading under the international Harmonized System. India adds 2 more digits for a more precise tariff item, giving the 8-digit code used in customs and GST.
What happens if I use the wrong HSN code?
A wrong HSN code can lead to tax being charged at the wrong rate, mismatches in GSTR-1 and the HSN summary, and notices with interest and penalty. If you are unsure about classification, a CA can review it before you file.
Need help with classification or GST rates? GST registration and return filing or book a free consultation with our CA-led team.